Sunday

What Sunday is complete without a spice infused Kettle One Vodka Bloody Mary

SAMPLE MENU
Subject to availability
A selection of mains from the a la carte menu are also available on Sundays
please see a la carte menu for starters and desserts

Times

Sunday:
12:00-21:00

Roasts

Subject to availability

13.5

Spinach, leek & ricotta Wellington

Spinach, leek & ricotta Wellington, served with pea velouté, roast potatoes, Yorkshire pudding, seasonal vegetables & red wine gravy pea velouté

£16

Waveney Valley roast pork belly

Waveney Valley roast pork belly, crackling, apple compote, roast potatoes, Yorkshire pudding, seasonal vegetables & red wine gravy

£15.5

Suffolk farm chicken

Suffolk farm chicken, chipolatas, roast potatoes, Yorkshire pudding, seasonal vegetables & red wine gravy

£17

28 day aged rump cap of Angus beef

28 day aged rump cap of Angus beef, horseradish cream, roast potatoes, Yorkshire pudding, seasonal vegetables & red wine gravy

£19.5

Roast spring lamb rump

Roast spring lamb rump, mint sauce, roast potatoes, Yorkshire pudding, seasonal vegetables & red wine gravy

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