A La Carte Menu

Our menu's are full of carefully thought out dishes but if there isn't something you fancy there are always the specials

Only available in the Restaurant which closes from 4pm until 6pm

Please be aware that groups exceeding 10 people will need to send a pre-order via e-mail to events@thecrabtreew6.co.uk
(Menu is subject to availability)

Times

Monday:
12:00-22:00
Tuesday:
12:00-22:00
Wednesday:
12:00-22:00
Thursday:
12:00-22:00
Friday:
12:00-22:00
Saturday:
12:00-22:00

Starters

£6.5

English garden pea soup

Sourdough

£8

Peterhead cod cheek scampi

Tartare sauce

£7/£13.5

Watermelon & feta

Hazelnuts, gem, chicory, radish

£9 / £17

Cured Spanish meats

Sobrasada, quince, olives, pickles

£8

Potted barbary duck

Cherry chutney, toast

£9.5

Wasabi tiger prawns

Mango salsa, tapioca crisps

£9

Seared sesame tuna loin

Pickled cucumber, avocado, soy, yuzu

Mains

£

Market fish of the day M/P

£18

Roast Scottish salmon fillet

Cucumber, samphire, new potatoes, brown shrimps

£27

Grilled Scotch rib-eye

Hand cut chips, black truffle butter

£14

Fish & chips

Hand cut chips, mushy peas, tartare sauce

£14

Brook farm rare breed beef burger

Jarlsberg cheese, harissa mayonnaise, fries

£15

Corn fed chicken breast

Charred gem, Cesar dressing, crackling, lardons

13

Blue Monday & onion hash

Green beans, duck egg, truffle mayo

£19

Devon lamb rump

Carrot, anise, tender stem broccoli, dukkah

£13

Miso glazed auburgine

Tabbouleh, pommegranate, yoghurt, sumac

Sides

£3.5 each

Extras and side plates at £3.5 each

Hand cut chips / spinach & garlic / beef tomato & basil / new potatoes & truffle butter / broccoli & dukkah / garden salad

Puddings

£6.5

Sticky toffee pudding

Butterscotch, vanilla icecream

6.5

Chocolate fudge cake sundae

Salted caramel

6.5

Cherry parfait

Shortbread

£2 per scoop

Selection of ice creams and sorbets

£6.5

Elderflower panna cotta

Peach, pistachio

£9

British Artisan cheeses

Quince, crackers

£6.5

Greek yoghurt,

Strawberries, honey, hazelnuts

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